Invitation to a spring lunch in the Natisone Valleys

The Natisone Valleys are getting ready to welcome you, through the Spring Lunch Invitation of Spring, with dishes that are inspired by the magic of nature which in this season slowly come to life, lush and verdant.

Nettles (pokrive), lovage (lustrih), mint (meta), feverfew (mederjauka), are just some of the wild plants that the restaurateurs of the Invito a Pranzo Association continue to use and rework in their menus.

From 11 April until 24 May

Find out who the key figures of the event are